Buttermilk Syrup
Usually, buttermilk is used in recipes not just because it has a more complex flavor than regular milk, but also because it is more acidic than milk.
Recipe Summary Buttermilk Syrup
This is a great homemade syrup that we found at a little B&B in South Dakota. This syrup is wonderful on hot, fresh blueberry pancakes.
Ingredients | Buttermilk Powder Recipes1 ½ cups white sugar¾ cup buttermilk½ cup butter2 tablespoons corn syrup1 teaspoon baking soda2 teaspoons vanilla extractDirectionsIn a saucepan, stir together the sugar, buttermilk, butter, corn syrup, and baking soda. Bring to a boil, and cook for 7 minutes. Remove from the heat, and stir in the vanilla.Info | Buttermilk Powder Recipescook: 15 mins total: 15 mins Servings: 16 Yield: 2 cups
TAG : Buttermilk SyrupSide Dish, Sauces and Condiments Recipes, Syrup Recipes,
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