Steps to Make Is Jicama Paleo Friendly

Paleo-Friendly Applesauce Cookie

It helps with weight loss, and there are many more jicama benefits.

Recipe Summary Paleo-Friendly Applesauce Cookie

Very little sugar, no dairy, and no grains or added fats. These are truly good and good for you!

Ingredients | Is Jicama Paleo Friendly

coconut oil

2 cups unsweetened applesauce

1 ½ teaspoons baking soda

3 cups almond flour

½ cup crystallized sugar cane juice (such as Sucanat®)

½ cup chopped pecans

½ cup dried cranberries

2 eggs, beaten

¼ cup coconut flour

2 teaspoons ground cinnamon

2 teaspoons cake spice

Directions

Preheat oven to 400 degrees F (200 degrees C). Line 2 baking sheets with parchment paper and lightly grease with coconut oil.

Stir applesauce and baking soda together in a large bowl until baking soda dissolves. Mix in almond flour, crystallized sugar cane juice, pecans, cranberries, eggs, coconut flour, ground cinnamon, and cake spice. Drop spoonfuls of the dough 2 inches apart onto prepared baking sheets.

Bake in the preheated oven until set, about 15 minutes.

If cane sugar is not in your diet, use 1/2 cup coconut sugar instead.

Walnuts and raisins can be used in place of pecans and dried cranberries.

Baking time varies depending on the baking sheet. For non-stick baking sheets, reduce heat to 375 degrees F (190 degrees C) and bake for 11 minutes.

Info | Is Jicama Paleo Friendly

prep: 10 mins cook: 15 mins total: 25 mins Servings: 24 Yield: 2 dozen

TAG : Paleo-Friendly Applesauce Cookie

Desserts, Fruit Dessert Recipes, Apple Dessert Recipes,