Steps to Prepare Vanilla Pecan Blondie Ben Jerry

Ben's Pizza Soup

Vanilková zmrzlina s pekanovými ořechy, kousky blondies a proužky slaného karamelu.

Recipe Summary Ben's Pizza Soup

This recipe is inspired by my son. When he had his wisdom teeth taken out he desperately wanted pizza and I refused to put some in the blender. I searched and combined a few other recipes to come up with this. I think it would be good with green pepper and mushrooms but my family is picky!

Ingredients | Vanilla Pecan Blondie Ben Jerry

½ pound ground beef

1 small onion, diced

1 quart beef broth

1 (24 ounce) jar marinara sauce

½ cup diced pepperoni

½ cup grated Parmesan cheese

1 ½ tablespoons granulated garlic

1 ½ tablespoons dried minced onion

1 ½ tablespoons dried oregano

4 ounces dried cheese ravioli

½ cup shredded mozzarella cheese, or to taste

Directions

Heat a large skillet over medium-high heat. Cook and stir beef and onion in the hot skillet until beef is browned and crumbly, 5 to 7 minutes; drain and discard grease.

Stir beef-onion mixture, beef broth, marinara sauce, pepperoni, Parmesan cheese, garlic, minced onion, and oregano together in a large pot; bring to a boil, reduce heat to low, and simmer until flavors blend, about 20 minutes.

While soup is simmering, bring a pot of lightly salted water to a boil. Cook the ravioli at a boil, stirring occasionally, until cooked through yet firm to the bite, about 14 minutes; drain.

Stir ravioli into soup and cook until heated through, 3 to 5 minutes. Ladle soup into bowls and top with mozzarella cheese.

Info | Vanilla Pecan Blondie Ben Jerry

prep: 15 mins cook: 30 mins total: 45 mins Servings: 8 Yield: 8 servings

TAG : Ben's Pizza Soup

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